Ms. Ferrelli’s Food & Nutrition I students practice measuring and calculating equivalents.
Food & Nutrition II students pretended they were
restaurant receiving clerks and practiced accepting and rejecting frozen,
refrigerated, and dry goods.
Mr. Eller from UTI visited the Automotive Services classes at FHS today. UTI has programs in Robotics, Machining, HVAC, Welding, STEM, NAS...
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