Ms. Ferrelli’s Food & Nutrition I students practice measuring and calculating equivalents.
Food & Nutrition II students pretended they were
restaurant receiving clerks and practiced accepting and rejecting frozen,
refrigerated, and dry goods.
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Universal Technical Institute Visits FHS
UTI’s representative, Adam, presented today to Mr. Senter’s automotive service classes. A total of 66 students from automotive and other pa...
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This year, the Sport & Event Marketing and Hospitality & Tourism Management classes at Forbush High School, along with FHS DECA (For...
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Forbush HOSA attended and competed in the 50 th HOSA State Leadership Conference this past week. The Forbush chapter and several students ...
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Ten students from Forbush High School HOSA along with two school staff recently attended the 50th annual HOSA International Leadership Confe...
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